2 002
Knut-Hinrichq Walter
Knut-Hinrichq Walter - Vor 2 Tage
Eine Beilage heißt ganz bewußt nicht eine Mahlzeit, weil man nur nach Bedarf eine kleine Portion zum Essen dazu nimmt ! Rouladen oder Sauerbraten sind ohne Rotkohl nicht denkbar ! Auch wenns die Amis manchmal vermuten, aber ein Deutscher ißt nicht den ganzen Tag Schüsselweise Sauerkraut als alleiniges Essen !
Johanna Talstein
Johanna Talstein - Vor 5 Tage
Some Currywurst is really good and some not.
Johanna Talstein
Johanna Talstein - Vor 5 Tage
You have to eat the Schwarzbrot with butter and cheese.👌🏼
dearseall - Vor 5 Tage
Das was du gegessen hast, kenne ich als Pumpernickel. Schwarzbrot kenne ich so: https://de.wikipedia.org/wiki/Mischbrot
Ela - Vor 6 Tage
If the blaukraut ( like we call Rotkohl in the Allgäu) is too Sweet for you, try cooking it with more lemon juice. It can be cooked with apple juice as well, that’s where the sweetness comes from.
Dorothe Waidelich
Dorothe Waidelich - Vor 6 Tage
You have to eat the Schwarzbrot with cheese!! Yummy! :D
Dorothe Waidelich
Dorothe Waidelich - Vor 6 Tage
I prefer "Blaukraut" or "Rotkraut" to "Sauerkraut" anytime!!
Laurent Porter
Laurent Porter - Vor 6 Tage
Rotkohl... depends much how it gets prepared: With red wine and berries... love it! In Estonia they make garlic-red cabbage salad from it (which tasts like ...garlic ...only).
Schwarzbrot: Try with lots (!) of cream cheese!
Lakritz: The "adult" sorts... well, sometimes we like things which we did not like in the past - our taste changes. I hated olives - now I love them. Went to "Hofbräuhaus", ordered a yeast dumpling with vanilla sauce... and the super friendly Turkish-German waiter in Bavarian trousers excused ("they're out") and brought me bread with "Obadzda". Totally different - and pretty far from a sweet dessert experience. I was hungry, so - well...
Few weeks later I laid on my sofa, far away from Munich again.... and suddendly I felt GIANT appetite for Obadzda cheese!!! Could not live without it anymore... So, I think we either get used to and learn new tasts ("open your mind" and such) - or biochemistry might do its work and our body craves something due to pregnancy or cosmic radiation (just guessing).
TheOneG36 జ్ఞ‌ా
you must be in Bavaria
Alyssa Gens
Alyssa Gens - Vor 8 Tage
How she Taste Nutella its so false..
Catharina Chronka
Catharina Chronka - Vor 8 Tage
3:00 did you warm it up? Because Then it taste realy good
rene valenti
rene valenti - Vor 8 Tage
Du ist das ganz falsch 😂 hahhahahah und dein man omg und nich nur in Deutschland wird Nutella gegessen über all wo ich war lieben Nutella. Und popanikel ist man mit Kasse …
QuickPlay TV
QuickPlay TV - Vor 11 Tage
ich hab es als unmöglich gehalten nutella zu hassen lol
Kacey25 - Vor 11 Tage
Schwarzbrot hat schon einen ziemlich intensiven/herzhaften Geschmack.
Was besser schmeckt: 1 Scheibe Schwarzbrot, Butter drauf, 1 Scheibe Käse und dann ein halbes Brötchen und zusammenklappen. Mochte ich besonders als Kind lieber.
Bin auch kein Nutella/Nougat Fan.
Rotkohl, joah, nicht wirklich. Man kann es essen, aber ich esse es viell 1x im Jahr, in der Weihnachtszeit. Tatsächlich mit Klößen und Fleisch. (Wild)
Currywurst? Auch kein Fan von.
Sarogo 1904
Sarogo 1904 - Vor 12 Tage
You can't try things without the partner. Nobody eats mayo without anything other. Hazelnutcream must be on bread, "brötchen" or something else.
Michael Nerowski
Michael Nerowski - Vor 12 Tage
Es gibt verschiedene Arten von Lakritz
LacrymosaStar - Vor 13 Tage
I dislike nutella specifically but do like other brands of hazelnut spread, which is kinda weird because everyone around me seems to love it
HJ S - Vor 15 Tage
zuviel Essig im Rotkraut? Die Supermarktmischungen sind oft überwürzt...
Oft ist es so, eine Sorte schmeckt, die andere nicht (gilt für alle Deine vorgestellten Produkte) :)
Alex Reid
Alex Reid - Vor 16 Tage
I’m gonna have to make vegan currywurst one of these days... it’s annoying when all the German foods are meaty 😂
Fwibos - Vor 17 Tage
Red Cabbage is amazing.
Riccardo 2001
Riccardo 2001 - Vor 19 Tage
Mir ist nie aufgefallen das unter der Uhr Bielefeld steht 😍😂
Mathias Dreßke
Mathias Dreßke - Vor 19 Tage
Schwarzbrot is just grain stuck and burned to death.
Jay Ave
Jay Ave - Vor 20 Tage
Raddishes is common food we eat in Mexico which we usually eat with tacos. It's not great tasting but we eat it for the health aspects as it has many antioxidants and nutrients and is one of the few vegetables that we eat.
Jay Ave
Jay Ave - Vor 20 Tage
What you need to do with it is to put Nutella with Marshmello Fluff with graham cracker and you have a Smore-wich. However licorice unflavored black licorice is gross.
Julia XD
Julia XD - Vor 22 Tage
You should eat the Rotkohl with some sauces and I think you should eat Nutella with bread and the bread with maby cheese it’s much better
liquidminds - Vor 22 Tage
I think you should try to find people who actually love these things and make a video with them, where they introduce you to the food as they know it and talk about why they love it.
A lot of times I've disliked stuff others liked, but when I tried the one other people loved, I realised that I just never had any good one before.
Usually there's multiple variations of a dish and when you dislike one, you might like another.
Even simple things like a potato salad can come in millions of variations. Some add sugar, in other areas you never ever add sugar to any type of salad ever. (that's where you will find me xD )
Affenkatze77 - Vor 22 Tage
Red cabbage ist the BEST!!!
Vera Dilling
Vera Dilling - Vor 23 Tage
In some things I can totally understand you like radish or licorice. But Nutella and red cabbage I like. One thing I really dislike is horseradish but with my sushi I do like wasabi. Isn’t that weird?
Bannor Haruchai
Bannor Haruchai - Vor 23 Tage
Thumbs up for catching that radish!
Bannor Haruchai
Bannor Haruchai - Vor 23 Tage
"the taste is not as bad as the smell" - I said that once to a lady friend. We're not friends anymore.
JDN Rotterdam
JDN Rotterdam - Vor 24 Tage
Allmost every chocolate spread is hazelnut ( nutella ) or other house brands
JDN Rotterdam
JDN Rotterdam - Vor 24 Tage
Rodenkool met aardappel. Nasty....
The Pianist Rami
The Pianist Rami - Vor 24 Tage
U have to try 'Döner' is the best thing ever
RGBwärmeleitpaste 44
RGBwärmeleitpaste 44 - Vor 24 Tage
Denise Cet
Denise Cet - Vor 26 Tage
Wie kann man keine Currywurst mögen???!!!🤯😪
Na aN
Na aN - Vor 27 Tage
Ich lieeeeeebe Rotkohl, aber nur den von meiner Oma, den fertigen aus dem Glas mag ich auch nicht
shinaanish - Vor 27 Tage
I love Rotkohl. I did not know that someone might not like it. I love Currywurst. I love Schwarzbrot. I don't care for Tatar (Schabefleisch), but I love all other German foods. I love Weißer Spargel (white asparagus), but I cannot stomach American asparagus. The first time that I tried Braunschweiger Leberwurst (liverwurst), I did not like it. The second time I tried it, I loved it.
sera - Vor Monat
I thought that you can buy nutella in the USA, too...🤔😂
Garage928 - Vor 26 Tage
galaxygirl yes you can
YouViewer42 - Vor Monat
Put Nougat cream ON the Schwarzbrot.
Guy Martin 1895
Guy Martin 1895 - Vor Monat
What are you doing??!
nobody in germany eats ,” black bread” pure
Nooooo!! Eat it with “ fresh” cream cheese or gouda
or better eat it with Reibekuchen und Apfelmus
that is delicious!
but not pure!!
Garage928 - Vor 26 Tage
Guy Martin 1895 am besten noch mit Harzer Käse und Butter! The best!
Flora Soft
Flora Soft - Vor Monat
Ahhhhh ROTKOHL...
Rotkohl, or to make it more picturesque call it "Blaukraut", is so much more than "warm Rotkohl". You cannot, MUST NOT, for the love of god DON'T SIMPLY OPEN A Bonduelle-GLASS AND HEAT IT. That's downright barbaric!
Real Rotkohl, I mean THE Rotkohl, the one from the Christmas diner and the one that goes with the Martinsgans, THAT Rotkohl is hard to come by these days. Making THE Rotkohl is an artform only sage grandmothers have mastered.
Any grandmothers out there?! I'm desperatly in need of one.
Flora Soft
Flora Soft - Vor Monat
BTW: Grandmother must be from South Germany. Applications will be generously considered. :)
Die Lustige Katze Knolle
Dana you should try out a food called “Flecke“ which is eaten by some people in the eastern part of Germany. It's a sour tasting soup which is made out of stomach and kidneys and other things. It's the most weird food I have ever tasted. 😂
Miss Pusheen
Miss Pusheen - Vor Monat
wir nennen das immer Rotkraut😂
Yoda1285 - Vor Monat
Der Rotkohl sah richtig trocken aus. Kam wohl aus dem Glas und das schmeckt nicht so gut, mag ich auch nicht gern. Es gibt von Igol tiefgefrorenen Rotkohl mit Äpfeln angemacht, der schmeckt wesentlich besser. Das Schwarzbrot kann man wunderbar zerbröseln und mit Frischkäse mischen. Daraus formt man dann kleine Bällchen als Party-Snack.
Generell ist es glaube ich ein Fehler in dem Video die einzelnen Sachen für sich zu essen. Trockenes Brot wird immer irgendwie doof schmecken.
Lakritz ist nicht gleich Lakritz. Ich mag auch nur die milden Versionen wie Lakritzschnecken zum Beispiel.
ak jg
ak jg - Vor Monat
Warte seit wann tut man Salz auf Radieschen?Oo
Garage928 - Vor 26 Tage
ak jg schon immer
Doc Dat
Doc Dat - Vor Monat
🤔 What kind of hazelnut creme is it? Is it pumpernickel or Schwarzbrot?
The radish is good in thin slices on a breed with a thin layer of butter and a sprinkle of salt.
Christian Scharff
Christian Scharff - Vor Monat
Es ist bei solchen Verkostungen immer das selbe: Rotkohl alleine ohne z.B. Gulasch mit Kartoffeln und Soße. Esst Ihr denn auch Petersilie so ohne alles? Und, s. trekki Hier in Berlin schmeckt die Curry auch überall anders, was vor Allem an der Soße liegt, aber auch die Wurst ist sehr wichtig, ob sie z.B. ohne oder mit Darm ist. Ich mag dazu scharfe Zwiebeln sehr gern.
Beverly Merrick
Beverly Merrick - Vor Monat
Des isch koi Schwartzbrot. Des isch Pumpernickel. Schwartzbrot isch Rogge brot, oder Roggemisch brot.
Mara Niebling
Mara Niebling - Vor Monat
Ich finde Schwarzbrot schmeckt am besten mit Butter und Honig, denn dann ist es nicht krümelig. Ich hingegen mag das amerikanische squshi bread nicht, genauso wie die fertigen Kuchen von Mejer's, Walmart und co
james jamas
james jamas - Vor Monat
Nobody likes Schwarzbrot, people just pretend to like it because its healthy.
Gregory Hellenkamp
Gregory Hellenkamp - Vor Monat
You have to know how to make Rotkohl. You would like the Northern German version...
Hansel Bansel
Hansel Bansel - Vor Monat
If you dont like Currywurst you are wrong in Germany. 😂😊
Michy :3
Michy :3 - Vor Monat
What kind of Schwarzbrot is this? looks more like something like Pumpernickel to me.. You should try fresh, warm, Austrian Bauernbrot (type of Schwarzbrot) with butter and Schnittlauch (I don't know the english term for this) :D
Ninja Keks
Ninja Keks - Vor 2 Monate
I realy hate brussels sprouts... they... no I wont even try to expain. That ... something is just... ew...
And Rotkohl... I loved it with some “Speck“ in it. Then I turned into a vegitarian and now... yeah
Tommiboy193 - Vor 2 Monate
Schwarzbrot essen hier eigentlich nur die Ökos. Ich hasse das Zeug. So etwas würde ich genauso wenig freiwillig essen wie Lakritze. Und von Rotkohl (Blaukraut) bin ich auch kein großer Fan. Und auch Radieschen kann ich wenig abgewinnen.
Aber wie um alles in der Welt kann man eine Nuss-Nougat-Creme nicht mögen? Die ist doch superlecker!
Mir ist übrigens ne herzhafte Bratwurst mit Senf auch lieber als ne Currywurst, wo die Bockwurst ohne Sauce praktisch nach nichts schmeckt. Bezüglich Fast-Food ist meine Devise aber eher "in dubio pro Döner"
chrisserrific - Vor 2 Monate
chrisserrific - Vor 2 Monate
Wait up! You don't like Nutella?!
BetaDre.TV - Vor 2 Monate
you dont like nutella or red cabbage? what the hell is wrong with you?
Michael Clark
Michael Clark - Vor 2 Monate
I love Rot Kohl, and on taste alone I could eat it by the gallon. However, my system will not tolerate it, and I refuse to subject myself to that much gastrointestinal distress.
The hazelnut cream (I'm assuming that's Nutella) is another thing for which I love the taste, but I get the worst gastro problems from it, too.
Gerald Maresch
Gerald Maresch - Vor 2 Monate
I dislike raw bell peppers. Cooked they are a bit better, but I'd still omit them if I have a choice.
Debra Tillman
Debra Tillman - Vor 2 Monate
goulash is my favorite german main course!!!!
Fleck Smugbrother
Fleck Smugbrother - Vor 2 Monate
I don't care for Sauerkraut, but I've become quite a fan of Rotkohl. Licorice can just kiss my rosy behind. Shaved Rettich has become a favorite. And how could you not like Currywurst? A staple....
Luca L
Luca L - Vor 3 Monate
I really love the Schwarzbrot from a bakery in a village near where I live, but I am not a fan of most Schwarzbrot.
Luca L
Luca L - Vor 3 Monate
I get why someone might dislike nutella, but I really think it is
different and much more chocolate than a typical haselnut or
"Nougat"-creme, which is the filling of the sweets she ate there.
Luca L
Luca L - Vor 3 Monate
I like Rotkohl, but it also strongly depends on the recipe, e.g. I like the Rohkohl of my mom very much, but I really dislike the one of my grandmother and the one I ate last week in a restaurant was somewhere in between. Btw my mother and grandmother are both really great cooks, so the issue isn't there. I really like the solid ("al dente") one instead of the very soft one, also especially the softer ones tend to be more sweet which I also dislike and as Stefan said you've got the sweet one. I think (if not fresh) the frozen one is much more sweet than the inlaid in a glass is.
Jack Cruse
Jack Cruse - Vor 3 Monate
youre annoying asf
Carrie Davis
Carrie Davis - Vor 3 Monate
I stayed at a hostel where there were a bunch of Germans, and every single one of them had a jar of nutella with them 😂
Jörg Koch
Jörg Koch - Vor 3 Monate
Nicht einfach Rotkohl essen, du solltest mal einen guten selbstgemachten Apfel-Rotkohl probieren, zusammen mit Rheinischem Sauerbraten und Klößen!
Volteer - Vor 3 Monate
I'm confused by you loving peanut butter but not liking hazelnut cream because "it's not chocolaty enough"
Maxine Tindall
Maxine Tindall - Vor 3 Monate
Radishes are mostly served with salt on side of plate and eaten raw.
Maxine Tindall
Maxine Tindall - Vor 3 Monate
We make red cabbage with onions apples and caraway seeds. We start with onions add the add cabbage stir fry it till soft add sliced apples salt pepper and a few caraway seeds. Some people put vinegar on table to put small amount on cabbage dish.
Victorix - Vor 3 Monate
Why would your taste change?
dotcomnsense - Vor 3 Monate
I am with you on the hazelnut spread. I like hazelnut in its nut form but if it's made into a cream or spread....no. I hate Nutella. I also do not like curry so I don't think I'd like the currywurst, but I've never actually tried it. I do enjoy the rest of the items on your list.
Sabina Hertzum
Sabina Hertzum - Vor 3 Monate
Red cabbage is Amazing... as a side to some specific foods... here in Denmark we usually eat it with pork roast ( flæskesteg) or even fried mestballs ( frikadeller) - it is NOT supposed to be eaten in its own... - I usually make it in a pot with ‘Ribs’ jelly, or a black currant ‘saft’
The hazelnut cream is to me a variant on Nutella - I feel Nutella is waaay to sweet, so I prefer the nutcream...
Swartzbrot is to me kinda boring - Im more in to rye bread with waaaay more seeds in it...
but with the nut cream on top- yuuuuum...
The last two - I’m totally with you on those...
I’m kinda sad that you chose to eat some of the things on their own - the ones mentions above are all meant to be eaten with something else...
there are a LOT of foods that are kinda bland or unappetizing on their own, but are amazing combined with the right things..
Sabrina Clark
Sabrina Clark - Vor 4 Monate
I love all of those things except the black licorice.
Julsy Jules
Julsy Jules - Vor 4 Monate
Your face at the end of the slow motion!!!! 😂😂😂😂😂 just great!!! I had to laugh so much 😂😂😂
my busy life
my busy life - Vor 4 Monate
I just had three large Nutella sandwiches for breakfast. How can you not like Nutella?
Michela Sgarbi
Michela Sgarbi - Vor 4 Monate
Nutella is overrated. I like it, but it's not so healthy to eat and other sweet spreads are tastier. So, ok, but there's much better.
Bill Rosli
Bill Rosli - Vor 4 Monate
nutella is international it’s not just a german thing. it’s weird it’s included and it’s weird you don’t like it
VampireKonekoChan - Vor 4 Monate
1. Warm red cabbage - I dislike it, I prefer eating it cold 2. Hazelnutspread/Nutella - I don't like every hazelnut spread but I ❤ Nutella 3. Schwarzbrot - can't remember having eaten one 4. Lakritze - ew ew just gross, disgusting 5. Radish - yeah I like eating just the radish 6. Currywurst - can't really tell, I don't remember the flavor
Sue Lily
Sue Lily - Vor 4 Monate
OMG, Dana, you have some incredible reflexes.
Terpsi Twinkle
Terpsi Twinkle - Vor 4 Monate
I also do not like Nutella and liquorice.
Rebekka Ferris
Rebekka Ferris - Vor 4 Monate
I love all these foods. I like Nutella on bread with a piece of Gouda on top.
Tobias Kluke
Tobias Kluke - Vor 4 Monate
I am not a big fan of pears or asparagus, and I totally HATE brussel sprouts, marzipan and coffee!
Cooked red cabbage is one of my favorites, especially with knödel.
And I am a big fan of (salty) licorice, but I come from northern Germany where it's supposed to be more popular. :)
Peter - Vor 4 Monate
Red cabbage is not for salads (just like kale you crazy Americans).
Put some apples into the cabbage!
Too bad you don’t love Nutella... but have to agree on the rye bread.
Give salty licorice a go again 😊
胡龙豪 - Vor 4 Monate
I would eat red cabbage just like how I would eat stinky tofu
KiraNear - Vor 4 Monate
I dislike Schwarzbrot and Nutella too XD
And Licorice ... well, I hate it X_X
bts Kookie
bts Kookie - Vor 4 Monate
Im german and I hate everything you ate in this vid😂💜
AlfredIceman - Vor 4 Monate
I love Radish diced up and served with Tomato Juice as a garnish to a curry, it's both Hot and cold at the same time...
James Harrison
James Harrison - Vor 4 Monate
Not sure how someone does not like hazelnut spread, my wife can spoon that stuff. I like it on English Muffins or toast for breakfast. Just had Rotkohl for dinner today with BBQ spareribs, and homemade Klöße. The black bread or Pumpernickel I don’t eat alone, but with some nice Schinken, and German Pickels or Onion it is great. As for Lakritz, Harribo Schnecken is my favorite, did not get any this time as my wife ate both bags we took home from Munich. Radish are ok, I guess, really wanted some white radish dishes while visiting just did not see any on the menus. Did get to try Bretzel und Obatzda, while there, the wife said it was nasty, but I liked it. If near Frankfurt you need to try handkäse mit music.
TheRainbowLP - Vor 4 Monate
Ich hasse deine videos zu tode!Mal ganz ehrlich ich hasse deine Videos!Das beleidigt mich voll was du abundzu für Lügen erzählst über deutschen!
Feiner Fug
Feiner Fug - Vor 4 Monate
No wonder you didn´t get hazelnut paste in the US. All US hazelnuts are shipped to Europe, no kidding.
French and Italian cuisine made it a thing.
Schwarzbrot kannst du toasten UND Haselnußcreme drauftun. Yum. Try Pumpernickel toasted and with peanut butter AND Hazelnut smudge.
Katastroofi Eelne
Katastroofi Eelne - Vor 4 Monate
I don't like peanut butter.
Lioba Brückner
Lioba Brückner - Vor 4 Monate
I LOOOOVE Rotkohl, currywurst, Nutella and Lakritz XD
Zeitungsgift - Vor 4 Monate
Science has discovered that you have to have new food seven times before one begins to like it.
Guitarplayer 007
Guitarplayer 007 - Vor 4 Monate
The Currywurst looks absolutely fantastic! How did Mr. German Man do this?
Mc Eater
Mc Eater - Vor 4 Monate
Lulu Manu
Lulu Manu - Vor 4 Monate
Listen. You're just not credible: you don't like Nutella. Which has been scientifically proven to be impossible.
Binidj - Vor 4 Monate
Hot red cabbage is a staple of Christmas lunch for me ... tasty!
How could anyone not like Nutella? I think your tastebuds are dead.
Schwarzbrot is delicious with some fresh, savoury quark ... mmmmm!
Radishes are wonderful! Seriously, you need help.
Like you I used to dislike liquorice; unlike you, I now really like it.
Being vegetarian I have never had currywurst but if it's sausage with curry sauce then it sounds like something you'd get at a fish and chip shop here.
Scha Le
Scha Le - Vor 4 Monate
Does that mean there is no Nutella in the US? How?
That Schwarzbrot, isn't that Pumpernickel?
Nächstes Video